
Spiced Pumpkin Pockets
A mild spiced Peas and Pumpkin Pocket with Ginger Plum Sauce that’s so yum
A mild spiced Peas and Pumpkin Pocket with Ginger Plum Sauce that’s so yum
A quick Bread Pudding dessert
A finger licking seafood dinner served with Saffron Rice and Large Butter Beans Continue reading Spiny Lobster In Peanut Sauce
A fluffy bread pudding using Hoagie rolls
A quick pasta dinner with gourmet smoked salmon and zucchini
This colorful, easy to make one pot vegetable pasta is simply delicious. I used an electric skillet set at 300 degrees but a regular skillet should work out the
One minute in the microwave for this quick and healthy breakfast idea packed with Vitamins A, C, K and other nutritional values
This easy Macaroni Casserole is great as a side dish or on its own
Ten minutes to prepare this fresh pasta. Perfect for the lunchbox
An easy recipe using Tri Color Vegetable Pasta and Pesto Genovese. The Chicken is delicious however, it is optional INGREDIENTS 2 Cups Tri Color Vegetable Pasta (Cooked) 1 Cup Chicken Breast (Thin strips seasoned with salt and pepper) 2 Tablespoons Pesto Genovese 1 Large Roasted Red Bell Pepper (Sliced) 1 Tablespoon Extra Virgin Olive Oil 1 Tablespoon Olive Oil Butter Continue reading Chicken Pesto Pasta
You will be glad you tried this combination of leek and tuna in this humble pasta. It is quick, easy and it taste great.
One of the oldest method of cooking. Stews have been around for ages. A stew is a perfect way to make use of bits and pieces of meats and vegetables in the fridge, a means of getting creative with what you’ve got. This easy to prepare Fruity Chicken Stew is a hearty and delicious meal on it’s own or served with rice. INGREDIENTS: 2 MEDIUM … Continue reading Fruity Chicken Stew