This colorful, easy to make one pot vegetable pasta is simply delicious. I used an electric skillet set at 300 degrees but a regular skillet should work out the same.

INGREDIENTS

400g Spaghetti

3 Cups Water

2 Medium Bell Peppers (chopped)

1 Cup Celery (chopped)

1 Cup Grape Tomatoes

Garlic Powder and Salt to taste

1 Tbsp. Extra Virgin Olive Oil

1 Tbsp. Olive Oil Butter

DIRECTIONS

Add water to skillet over medium heat

Add Salt, Garlic Power and Olive Oil

Add Spaghetti, Celery, Bell Pepper

Cover and let cook 8-10 minutes

Add Grape Tomatoes, Butter – stir and serve